Sunday Brunch Menu

Sunday Brunch

At 11:00 am

 

Pate du Chef $9.95
Escargots de Bourgogne $9.95
Smoked Salmon $13.75
Prosciutto with Melon $14.25
French Onion Soup $7.25
Chicken Christophe $14.85
Salad Nicoise $14.25
Moules Mariniere $24.95
Melted Brie with Almonds $11.25
Reuben $11.25
Croque Monsieur $9.75
Croque Madame $10.75
Nicole Burger $11.25
Steak Frite Salad $22.50

 

Drinks

 

Coffee $3.50
Espresso $4.00
Cappuccino $5.50
Latte $5.50
Mocha $6.50
Café au lait $6.00
Hot Chocolate Small $4.50 Large $6.00
Ice Tea $3.25
Hot Tea $3.50
Orange Juice Small $3.25 Large $4.25
Fountain Bev $2.25
CONSUMER ADVISORY
The consumption of raw or undercooked Meat, Fish, Eggs, Seafood, or Shellfish
can increase your risk of foodborne illness.